Ingredients
PIZZA BASE RECIPE
Method:
Pre-heat oven to 200 C (fan forced).
Place all ingredients into the bowl of a stand mixer. Using the hook attachment, combine on
low/med speed for 5 minutes.
Transfer dough onto a lightly oiled 30 cm pizza tray.
Using your hands, spread the dough evenly over the tray.
Par-bake for 10 minutes.
Remove from the oven and add toppings.
Return to oven for 10-15 minutes.
